Smash Palace is the 'pop-up' reincarnation of Goodbye Blue Monday, which used to sit in Poplar Lane opposite the Twisted Hop before the earthquakes. The bar is a converted bus, and will be on the move sometime in the new year when building starts on its current temporary site. Even on a wet winter's night the outside seating is cosy and inviting, since enough of it is covered and heated. They showcase local beers, happily including a couple of handpumps which draw beer up from a refrigerated area beneath the bar. Despite the beer generally coming from bags, it is usually served in respectable condition, and has a relatively good turnover.
Where can you find real ale in New Zealand? Who serves the best beer in Auckland, Wellington, Christchurch ...? This website lists all NZ outlets known to be serving real ale by handpump or gravity dispense. Have you sampled well kept ale at these establishments, or has it been warm, cloudy and off? Do you have news of the latest beer on tap, or bars who are just starting to serve real ale? Please help other thirsty drinkers to find proper beer by adding your comments.
Sunday, December 22, 2013
BAR OF THE MONTH - December
New Zealand Real Ale Bar of the Month for December is Smash Palace, Christchurch.
Smash Palace is the 'pop-up' reincarnation of Goodbye Blue Monday, which used to sit in Poplar Lane opposite the Twisted Hop before the earthquakes. The bar is a converted bus, and will be on the move sometime in the new year when building starts on its current temporary site. Even on a wet winter's night the outside seating is cosy and inviting, since enough of it is covered and heated. They showcase local beers, happily including a couple of handpumps which draw beer up from a refrigerated area beneath the bar. Despite the beer generally coming from bags, it is usually served in respectable condition, and has a relatively good turnover.
Smash Palace is the 'pop-up' reincarnation of Goodbye Blue Monday, which used to sit in Poplar Lane opposite the Twisted Hop before the earthquakes. The bar is a converted bus, and will be on the move sometime in the new year when building starts on its current temporary site. Even on a wet winter's night the outside seating is cosy and inviting, since enough of it is covered and heated. They showcase local beers, happily including a couple of handpumps which draw beer up from a refrigerated area beneath the bar. Despite the beer generally coming from bags, it is usually served in respectable condition, and has a relatively good turnover.
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