Since last year, Albar have doubled their number of handpumps. Amongst the beers being dispensed is likely to be Albar Golden (5.2%), brewed for them at the Invercargill Brewery. Also on tap recently have been beers such as Cassels Milk Stout, Emerson's Bookbinder and Porter, and even Belhaven Best. Despite the barman's claims, it seems unlikely that this latter can have been cask-conditioned. Mind you, its lengthy journey from Scotland was all too evident in its taste! The other beers are generally reasonably good, so long as you check they haven't been sitting in the pipes for too long, where the beer warms up and goes stale. Inevitably, some of the beer tastes fresher and livelier than other beer. One assumes that some of the 'flatter', more bland beer dispensed by handpump isn't actually living at all, having been either pasteurised or filtered, or both. If so, this is regrettable since the bar's approach is a breath of fresh air around The Octagon. They and their beer deserve to be more heavily patronised which may, in turn, increase their turnover to justify running four handpumps.
Where can you find real ale in New Zealand? Who serves the best beer in Auckland, Wellington, Christchurch ...? This website lists all NZ outlets known to be serving real ale by handpump or gravity dispense. Have you sampled well kept ale at these establishments, or has it been warm, cloudy and off? Do you have news of the latest beer on tap, or bars who are just starting to serve real ale? Please help other thirsty drinkers to find proper beer by adding your comments.
Saturday, December 31, 2011
BAR OF THE MONTH - December
New Zealand Real Ale Bar of the Month for December is Albar, Dunedin.
Since last year, Albar have doubled their number of handpumps. Amongst the beers being dispensed is likely to be Albar Golden (5.2%), brewed for them at the Invercargill Brewery. Also on tap recently have been beers such as Cassels Milk Stout, Emerson's Bookbinder and Porter, and even Belhaven Best. Despite the barman's claims, it seems unlikely that this latter can have been cask-conditioned. Mind you, its lengthy journey from Scotland was all too evident in its taste! The other beers are generally reasonably good, so long as you check they haven't been sitting in the pipes for too long, where the beer warms up and goes stale. Inevitably, some of the beer tastes fresher and livelier than other beer. One assumes that some of the 'flatter', more bland beer dispensed by handpump isn't actually living at all, having been either pasteurised or filtered, or both. If so, this is regrettable since the bar's approach is a breath of fresh air around The Octagon. They and their beer deserve to be more heavily patronised which may, in turn, increase their turnover to justify running four handpumps.
Since last year, Albar have doubled their number of handpumps. Amongst the beers being dispensed is likely to be Albar Golden (5.2%), brewed for them at the Invercargill Brewery. Also on tap recently have been beers such as Cassels Milk Stout, Emerson's Bookbinder and Porter, and even Belhaven Best. Despite the barman's claims, it seems unlikely that this latter can have been cask-conditioned. Mind you, its lengthy journey from Scotland was all too evident in its taste! The other beers are generally reasonably good, so long as you check they haven't been sitting in the pipes for too long, where the beer warms up and goes stale. Inevitably, some of the beer tastes fresher and livelier than other beer. One assumes that some of the 'flatter', more bland beer dispensed by handpump isn't actually living at all, having been either pasteurised or filtered, or both. If so, this is regrettable since the bar's approach is a breath of fresh air around The Octagon. They and their beer deserve to be more heavily patronised which may, in turn, increase their turnover to justify running four handpumps.
Eureka
Eureka Cafe and Bar, Albany St, Dunedin.
Eureka Bar, close to Otago University, has a well-deserved local reputation for the 'craft beers' it serves. Hand-pulled beer has become has become a regular feature of their bar in recent times. Cassels outstanding Milk Stout or a Golden Eagle beer have recently been served from their handpump.
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